We are seeking a full‑time cook to join our team in Tanjung Duren.

Education: Minimum high school (SMA/SMK) or equivalent.

Experience: No prior experience required; candidates with cooking experience are welcomed.

Gender: Open to all genders.

Age: No specific age restriction.

Key Skills: Cooking proficiency.

Core Responsibilities & Expectations

• Prepare and cook menu items according to company standards.
• Maintain cleanliness and hygiene in the kitchen.
• Communicate effectively with team members and supervisors.
• Demonstrate honesty, responsibility, and reliability.
• Collaborate both independently and as part of a team.
• Perform well under pressure and meet tight service deadlines.

Work Schedule

• Days: Monday – Saturday
• Hours: Flexible shift (00:00 – 00:00)